Thursday, 29 December 2011

[HM:249860] Sharing as recd.. papaya





 


Papaya Leaf Papaya Tree 

Papaya/Pawpaw apaya (Carica papaya) originates from tropical American
> >countries. Today Papaya is cultivated in most tropical countries around the
> >world.
> >
> > 
> >The Papaya with the Latin name carica papaya is called Paw Paw in Australia and
> >New Zealand . This is in no way related to the Paw Paw in North America that has
> >the Latin name asimina tribola, though both are medicinal plants.
> >
> > 
> >Papaya leaf juice is claimed to have reversed cancer in many people living on
> >the Gold Coast in Australia . Harold W. Tietze in his book Papaya The Medicine
> >Tree, describes how to make the juice and tells the stories of many cancer
> >survivors who reportedly used the juice to get rid of their cancer.
> >
> > 
> >The book contains the the following report that was published in the Gold Coast
> >Bulletin. "PawPaw Cancer Plea Bears Fruit". Gold coast gardeners have responded
> >to an appeal by cancer victims desperate to find supplies of pawpaw leaves. And
> >the Gold Coast man who, 14 years ago, first exposed the leaves as a possible
> >cure for cancer has been tracked down to a Labrador (Gold Coast) nursing home.
> >The story of how Stan Sheldon cured himself of cancer by drinking the boiled
> >extract of pawpaw leaves was first told in the Gold Coast Bulletin in 1978.
> >
> > 
> >Now research in the United States has given scientific support to his claim,
> >isolating a chemical compound in the pawpaw tree which is reported to be a
> >million times stronger than the strongest anticancer drug.
> >
> > 
> >Mr Sheldon, says the discovery does not surprise him. "I was dying from cancer
> >in both
> >
> >lungs when it was suggested to me as an old Aboriginal remedy" he said. "I tried
> >it for two months and then I was required to have a chest x-ray during those
> >compulsory TB
> >checks they used to have. They told me both lungs were clear." "I told my
> >specialists and they didn't believe me until they had carried out their own
> >tests." "Then they scratched their heads and recommended I carry on drinking the
> >extract I boiled out of the papaw leaves."
> >
> > 
> >That was in 1962. The cancer never recurred. Since then Mrs Sheldon has passed
> >the recipe onto other cancer victims. "Sixteen of them were cured," he said. Mr
> >Sheldon's involves boiling and simmering fresh pawpaw leaves and stems in a pan
> >for two hours before draining and bottling the extract. He said the mixture
> >could be kept in a refrigerator though it may ferment after three or four days."
> >
> > 
> >"One man has been growing papaws and giving away the leaves to cancer victims
> >ever since he read  the Bulletin's original 1978 story about Mr Sheldon. "I have
> >no doubt that it works," he said. "I know people walking around now who should
> >have been dead according to their original cancer diagnosis. But the pawpaw
> >treatment helped them to beat the cancer."
> >
> > 
> >The recipe is as follows:    
> >Wash and partly dry several medium-size papaya leaves. Cut them up like cabbage
> >and place them in a saucepan with 2 quarts/ litres of water. Bring the water and
> >leaves
> >to the boil and simmer without a lid until the water is reduced by half.
> > 
> >Strain the liquid and bottle in glass containers.
> > 
> >The concentrate will keep in the refrigerator for three to four days. If it
> >becomes cloudy, it should be discarded.
> >
> > 
> >The recommended dosage in the original recipe is 3 Tablespoons/ 50ml
> >three times a day. It is recommended to read Papaya The Medicine Tree for the
> >interesting stories of "incurable" people who have used this extract to beat
> >their cancer, and for other medicinal uses of papaya.
> >
> > 
> > A letter from R.J.W.:  
> > 
> > "… I was inspired to send some leaves to a few people dying from cancer. The
> >first, a banana grower aged 40, had two operations on his bladder for cancer
> >which did not prevent metastasis. I placed him on a very simple diet consisting
> >of zero junk food,fresh living food with no preservatives, white flour, sugar,
> >colourings or additives and told him to "stuff a handful of pawpaw leaves into a
> >saucepan and fill with water. Boil, simmer for one hour and drink it till it
> >comes out of your ears." He did so and five weeks had
> >
> >no trace of cancer whatsoever."
> > 
> >The leaves have also been reported successful used when dried and ground. The
> >astonishing effects of the pawpaw have also been proved in tests on mice. The
> >results were very impressive; tumors found in humans were being injected in mice
> >and during treatment with papaw were disappearing.
> >
> > 
> >Pawpaw twigs contain acetogenins - active compounds that modulate the production
> >of ATP in mitochondria of specific cells - which affects the viability of
> >specific cells and the growth of blood vessels that nourish them.
> >
> > 
> >A recent clinical study with over 100 participants showed that the pawpaw
> >extract,  containing a mixture of acetogenins, supports the body's normal cells
> >during times of cellular stress.  Since 1976 Dr. McLaughlin, professor at Purdue
> >University, at the request of National Cancer Institute, lead a team of two
> >other professors in studying the effectiveness of herbs on tumors.
> >
> > 
> >Pawpaw proved to be the most effective out of about 3,500 plants. Dr. McLaughlin
> >found around 50 biologically active ingredients in this plant. Acetogenins are
> >the medically effective ingredients of this herb.
> >
> >Acetogenins found in pawpaw have been shown to have dramatic biological
> >activity, being active against worms, some viruses, fungi, and many cancer cell
> >lines. When compared with conventional chemotherapy agents, they have worked
> >comparably in cell culture and animal studies, but at far lower concentrations
> >and with almost no toxicity to host animals.
> >
> > 
> >Dr. McLaughlin says that pawpaw is also effective in the fight against tumors,
> >actually against any type of abnormalities which involve faster than normal cell
> >growth. Pawpaw can be used as a support during Chemotherapy and radiation. Tests
> >revealed that pawpaw makes these therapies more effective, and reduces their
> >side effects.
> >
> > 
> >"Pawpaw is very effective on its own. It typically doesn't need any supporting
> >supplements. There are however, products that may be used in increasing the
> >pawpaw's effectiveness. The products are Noni, Immune Stimulator, Colostrums,
> >and Protease Plus (especially when fighting a digestive tract or intestinal
> >tumor).
> >
> > 
> >However, pawpaw should not be used with any kind of thyroid stimulators (e.g.:
> >KC-X) or with CoQ10 (coenzyme Q10). For cancer patients taking Laetrile, it is
> >important to consume paw paw and pineapple each day, as the natural enzyme
> >strips the coating on the cancer cells, so that the B17 in the kernels can
> >work."
> >
> > 
> >Dengue Fever Remedy  
> > 
> >I would like to share this interesting discovery from a classmate's son who has
> >just recovered from dengue fever. Apparently, his son was in the critical stage
> >at the ICU when his blood platelet count drops to 15 after 15 liters of blood
> >transfusion.
> >
> > 
> >His father was so worried that he seeks another friend's recommendation and his
> >son was saved. He confessed to me that he gave his son raw juice of the papaya
> >leaves. From a platelet count of 45 after 20 liters of blood transfusion, and
> >after drinking the raw papaya leaf juice, his platelet count jumps instantly to
> >135. Even the doctors and nurses were surprised. After the second day he was
> >discharged. So he asked me to pass this good news around.
> >
> > 
> >Accordingly it is raw papaya leaves, 2pcs just cleaned and pound and squeeze
> >with filter cloth. You will only get one tablespoon per leaf. So two tablespoon
> >per serving once a day. Do not boil or cook or rinse with hot water, it will
> >loose its strength. Only the leafy part and no stem or sap. It is very bitter
> >and you have to swallow it like "Wong Low Kat". But it works.
> >
> > 
> > *Papaya Juice - Cure for Dengue*  
> > 
> >You may have heard this elsewhere but if not I am glad to inform you that papaya
> >juice is a natural cure for dengue fever. As dengue fever is rampant now, I
> >think it's good to share this with all.
> >
> > 
> >A friend of mine had dengue last year. It was a very serious situation for her
> >as her platelet count had dropped to 28,000 after 3 days in hospital and water
> >has started to fill up her lung. She had difficulty in breathing. She was only
> >32-year old. Doctor says there's no cure for dengue. We just have to wait for
> >her body immune system to build up resistance against dengue and fight its own
> >battle. She already had 2 blood transfusion and all of us were praying very hard
> >as her platelet continued to drop since the first day she was admitted.
> >
> > 
> >Fortunately her mother-in-law heard that papaya juice would help to reduce the
> >fever and got some papaya leaves, pounded them and squeeze the juice out for
> >her. The next day, her platelet count started to increase, her fever subside. We
> >continued to feed her with papaya juice and she recovered after 3 days!!!
> >
> > 
> >Amazing but it's true. It's believed one's body would be overheated when one is
> >down with dengue and that also caused the patient to have fever papaya juice has
> >cooling effect. Thus, it helps to reduce the level of heat in one's body, thus
> >the fever will go away. I found that it's also good when one is having sore
> >throat or suffering from heat.
> >
> > 
> >Please spread the news about this as lately there are many dengue cases. It's
> > great if such natural cure could help to ease the sufferings of dengue
> >patients.
> >
> >Furthermore it's so easily available. Blend them and squeeze the juice! It's
> >simple and miraculously effective!! 
> >






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